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itTraditional dishes
Our dishes are focused on the Karst tradition with innovative elements that vary according to the season.
Fried chicken with potatoes
Veal shank
Spinach roll with ricotta
... Album list
Starters
Venison carpaccio with kren and lime
Typical Karst cheeses
Our beef tartare with croutons
Polenta with vinegar salami
Main courses
Jota
Typical soup with sauerkraut, potatoes and beans
Žlikrofi
Candies stuffed with potatoes and bacon
Tagliatelle with ham and Teran
Potato gnocchi with game
Bread dumplings with goulash
Second courses
Fiorentina steak
Game with polenta
Ljubljanska
Milanese with han and cheese
“Cappello del prete” meat
Roast suckling pig with roasted potatoes
Fillet of beef with kiffel
Čevapčiči
Desserts
Ghibaniza
Prize winner of the “best dessert of the evening” in the dessert competition of Novigrad 2015 Three layered dessert with pastry base, nuts, ricotta cheese, apples and poppy seeds.
